It's time for our penultimate book club roundup for 2020 and this month's theme was to read a book with food on the cover. Here's a quick look back at Team BB's picks...
With The Fire On High by Elizabeth Acevedo
"After enjoying Clap When You Land I was really looking forward to reading With The Fire On High and I definitely wasn't disappointed! I loved following Emoni on her journey balancing her life as a teen mum alongside her ambition to become a chef. The addition of recipes was a great touch too." - Erin
James and the Giant Peach, by Roald Dahl
"There's something about reading a book from your childhood that a) gets you out of a reading slump and b) has your reminiscing about long road trips. I say the latter because we used to listen to the audio version of James and the Giant Peach when we visited family in other parts of the country. While it is definitely a children's book (and there were moments when I was like 'wait what'), it's somehow wonderful." - Anjali
We'll be introducing December's book club tomorrow so don't forget to check back! Use the hashtag #bloggersbookshelf or tag @bloggersbookshelf to share your photos and mini-reviews with us throughout the month.
No comments:
Post a Comment